Frequently Asked Questions

What services do you offer?

We offer 2 services. Private Chef plated experience or Private Chef onsite catering experiences.

How far in advance should I book? 

We recommend booking at least 2–4 weeks in advance. Popular dates fill quickly.

Can menus be customized?

Yes. We also offer a variety of vegetarian, gluten-free, and allergy-conscious menu options if needed.

Do you travel?

Yes. Travel fees will apply outside our standard service area. (Mpls-St Paul - surrounding area)

How does this work? 

Inquire — Share your event details and vision. Customize — Create a personalized menu crafted for your occasion. Confirm — Secure your date with an agreement and deposit may be required. Celebrate — Relax and enjoy while we take care of the rest.